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UC ANR Research and Extension Centers

Researcher Spotlights

We thought it would be fun to interview some of our researchers so you can learn more about them and why they conduct their research at our Research and Extension Centers!

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Ali Montazar

March 22, 2022
"I was always thinking about how I can assist hard-working growers such as my father in being more productive in their farming practices, particularly to enhance resource use efficiency in their operations.
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Ben Faber

March 22, 2022
"I am basically a librarian who knows where to go and whom to speak with to find information. I am an agricultural psychologist, listening to what is needed.
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Brent Holtz

March 22, 2022
"I enjoy seeing other researchers at Kearney, talking about our projects, and being part of the camaraderie that has made the Kearney REC such a wonderful place to work.
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Brooke Latack

March 22, 2022
"I was hoping to find a position that combined my interest in research, livestock, and working with farmers. The livestock position with ANR provided all of that plus the opportunity to help solve real-world problems that could be implemented directly on-farm.
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Chandra Krintz

April 8, 2022
"Everyone at Lindcove REC is amazing to work with...their experience has helped us improve our techniques and identify new opportunities for leveraging technology to lower costs, enhance production, and improve the sustainability of crop production.
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Dan Preston

March 22, 2022
"I've found that studying ecology allows me to spend time outdoors in amazing places while also working with bright and motivated students to answer interesting questions.
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Danelle Seymour

March 22, 2022
"To date, we have collected measurements from over 100,000 fruits. These measurements have allowed us to begin to understand the genetic basis of fruit traits, including fruit quality, for more than 600 varieties.
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Daniel Putnam

March 22, 2022
"There is an average of about 15% yield differences over time at Intermountain the knowledge of choosing the right variety is worth millions of dollars to the intermountain regions.
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Eric Seabloom

March 22, 2022
"We are experimentally testing how these global-scale changes are altering native diversity, species invasions, disease, and important ecosystem processes like carbon sequestration in soils.
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Gaby Maier

March 22, 2022
"I have always been interested in where our food comes from and how to improve livestock agriculture while also protecting animal and human health.
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