Los Angeles

Enjoy your bountiful tomato harvest all year long! This class will guide you through preparing tomatoes, making tested recipes for basic tomato sauce, marinara sauce, and tomato jam. You'll learn how to preserve them with boiling water and pressure canning processes. Good for beginning…

Join us on a lazy Sunday afternoon for a family friendly program exploring different ways to extend sun-kissed summertime fruits: grapes, strawberries, and watermelon, by freezing, dehydrating, and canning. 

A panel of volunteers specializing in freezing, dehydrating, canning and food safety will be available to answer your questions and share their tips so you can safely and successfully preserve food at home.

A panel of volunteers specializing in freezing, dehydrating, canning and food safety will be available to answer your questions and share their tips so you can safely and successfully preserve food at home.

Learn how to safely prepare, freeze, and dehydrate fresh strawberries to enjoy their sweet flavor long after the season ends. This session will cover best practices for handling and storing berries to preserve quality and reduce waste. 

A panel of volunteers specializing in freezing, dehydrating, canning and food safety will be available to answer your questions and share their tips so you can safely and successfully preserve food at home.

Audubon Center at Debs Park is looking for high school sophomores to seniors who are curious and passionate about the world around them to join our Audubon Youth Leaders (AYL) program. We seek students who are open to new experiences, working with a diverse and collaborative team, and making a difference in…