By Brianna Aguayo Villalon, Danielle Lee, KC Fiedler, Lorrene D Ritchie
A recent study published in the Journal of Nutrition Education and Behavior explored the perceptions of elementary school parents and staff in a large, urban California school district that recently introduced more freshly-prepared school lunches. Based on interviews and focus groups conducted from May…
By Summer J Cortez, Reka Vasicsek, Amanda M Linares, Miranda W Brown
The Nutrition Policy Institute is excited to share our latest peer-reviewed publication in the Journal of Community Health, “Dietary Effects of School-Based SNAP-Ed Education with and without Policy, Systems, and Environmental Change Strategies.” This study examines how Supplemental Nutrition Assistance…
By Jean Aquino, Danielle Lee, KC Fiedler, Lorrene D Ritchie
The Special Supplemental Nutrition Program for Women, Infants, and Children, commonly known as WIC, provides nutritious food, nutrition education, breastfeeding support, and health care referrals to pregnant and postpartum women and families with young children with low income. WIC participation improves…
Nutrition Policy Institute School Meals for All research was featured in a guest article in the summer issue of the California School Boards Association’s quarterly magazine, California Schools. The article highlights California’s School Meals for All policy, also known as universal school meals,…
The Nutrition Policy Institute’s CalFresh Healthy Living Evaluation team, in collaboration with the California Department of Public Health, is thrilled to announce recognition of 123 schools, 85 out-of-school time programs, and 106 early care and education programs across California as recipients of the 2025…
Understanding the when, why, and how of pruning tomatoes for the best yield To prune or not to prune tomatoes, that is a question that backyard tomato growers need to answer for themselves. Growing strong, healthy tomato plants increases the chance of getting a large crop of delicious tomatoes. The…
By Reka Vasicsek, Summer J Cortez, Miranda W Brown
Research by the Nutrition Policy Institute’s CalFresh Healthy Living team highlights the importance of providing tailored resources and support for nutrition and physical activity in childcare settings to create equitable early childhood environments. CalFresh Healthy Living, known nationally as SNAP-Ed,…
Question: I have some tomatoes that haven't ripened yet and have these brown scars on the bottom and this one also had some large bites out of the other side. I've been spraying the tomatoes with a bit of cedar oil diluted with water in the mornings but no other things.Do you know what might be causing…
We share University of California, USDA , and Cooperative Extension research-based practices in the safe home food preservation of our local bounty in Solano and Yolo Counties! The schedule is full of great classes such as:Food safetyPreservation equipmentBoiling water, steam canning, and…
CalFresh Healthy Living, UC Cooperative Extension partners in Los Angeles County with local organizations to deliver nutrition and wellness classes that are making a real difference in people’s lives.