The Humboldt and Del Norte Master Food Preserver Program uses research-based methods for food preservation and food safety. We teach easy and safe canning, pickling, fermenting, freezing, and dehydrating practices.
Summary of flatheaded fir borers (Phaenops drummondii), trees affected by them, management strategies, along with pests and pathogens with similar symptoms
The Winter Ag Meeting focused on the many aspects of prevention and treatment of Pinkeye (Infectious Bovine Keratoconjunctivitis IBK). This is a common problem for calves and cows of all ages and breeds in our region.
